Albanian Fried Dough with cheese and squashes

By klevisi | Published: October 24, 2011

Albanian Fried Dough in the pan
Ingredients
1 egg
1 teaspoon of salt
1 teaspoon of sugar
1 teaspoon of baking soda
400 gr flour
500 gr yoghurt
1 or 2 squashes
100 gr or more white cheese

Mix the egg with the yoghurt. Add the flour slowly and continue mixing. Cut the cheese in tiny pieces and put them in the mix. Grind the squashes and add them into the mix.
Continue mixing…
With a spoon, grab some of the mixture and put it in the hot cooking oil (I prefer olive oil).

The result:
Albanian Fried Dough

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3 Comments

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    Posted October 24, 2011 at 12:03 | Permalink

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